Columbia Pitalito Huila Supremo

Description

If you love the rich, smooth, creamy flavour of Colombia, then you will adore this premium grade Colombian Coffee, cupping at an impressive 85.4.

This coffee comes from the small town of Pitalito, a region renowned for producing high quality coffee, which lies in the far south of Huila in the Valley of Laboyos in the southern area of Colombia at the foot of the Andes mountains.

Grown at around 1,700mts, the coffee is nearly 100% shade grown, and predominantly caturra variety.   At this height, the climate is slightly cooler which ensures the cherries develop at a slower rate and are able to absorb all of the sugars and acids of the fruit, which are then transferred to the cup.

This coffee delivers medium to bold acidity, a rounded to medium body, hazelnut and toasted caramel aroma and a rich and intense flavour of berries, caramel and residual sweetness.